Creamy Tomato Tortellini Soup

Fresh, affordable, meatless - DELICIOUS!

LIVE CLASSES

in the comfort of home

Students have our undivided attention as we explore new or familiar foods in their raw, unmanipulated state. Then we’ll work together, virtually, (via Zoom), to slice, dice, peel, measure, and cook until we have each prepared the finished dish.

Participants learn about food safety, basic hygiene, and the responsibilities that come with working in the kitchen – like careful use of equipment and clean up!

We are on a mission to get young eaters cooking, tasting, and thinking about healthy ingredients! Let’s continue to redefine kid food; VIRTUALLY!

Register to reserve your space and receive access to:

  • Recipe

  • Shopping list and equipment needs

  • Pre-class prep instructions

  • Zoom link

Learning to cook can happen at any age, and it shouldn't be a privilege.

Fees for this class will support families in need.

We are bringing Kids' Test Kitchen to those who may not otherwise be able to afford it. Please consider contributing. 

ALL prices below include enrollment in this course. 

For more information, or to give separately from enrollment, please click the LEARN MORE button at the bottom of the page. 

Thank you in advance for your generosity!

PARENTS & KIDS AGREE!

Kids' Test Kitchen is good for the whole family.

Robert S.

parent

Both my kids have done it three times. Enough said. They absolutely love it!!

Matthew

age 11

This class is the most EPIC!

Michael S.

parent

Amazing, absolutely amazing! Our son is enthralled by the class and after every one he can't stop talking about it. Each time, he has wanted to go directly to the market to get the ingredients to make whatever they did in class. Cannot say enough good things about this program and the instructor!

Stephanie G.

parent

My daughter LOVED Kids' Test Kitchen! It's a really valuable, confidence-building experience for a young person to create something themselves and quickly see the product of their work. Plus, as a parent and youth development professional, I appreciated how interdisciplinary and holistic it was. Great job!

Amanda

age 10

I could totally live on these things! (artichokes)

Tommy

age 9

I'd never eat this if it was just put down in front of me. 

Jodi B.

parent

My son loves KTK!! He enjoys cooking and the classes are really fun. He’s learning a lot and is trying new things. I’m so glad we signed up for this!

FAQ

  • What ages do you serve?

    Our classes are meant for kids of all ages. Younger students will likely require the assistance of a sous-chef.

  • Do I need to purchase the class for each sibling?

    Absolutely not! Our fee is meant to be enjoyed by the household.

  • What types of recipes do you make?

    Our lessons focus on whole, fresh ingredients. Recipes are affordable and created with busy families in mind. We hope participants will find some favorites that they can easily incorporate into their repertoire!

Not ready to sign up, but still want to be in the loop when new classes are offered?

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LEARN MORE ABOUT THE MISSION: